Mango Chilli Sev Canapé Recipe
by Gusto Foods on Nov 24, 2023
Gusto's Ready to Use Mango Chilli Sauce
Thinly Chopped Dhaniya (Cilantro)
Green Mint Chutney
Sev (crispy Indian snack)
Prepare Toppings: Dice the tomatoes and onions, and finely chop the dhaniya (cilantro) if they're not already prepared.
Assemble Canapés: Lay out the store-bought canapés on a serving platter.
Mashed Potato Layer: Take each canapé and add a small spoonful of mashed potato on top. The amount of mashed potato depends on the size of the canapé, but aim for a thin layer to create a sturdy base.
Tomato and Onion Topping: Sprinkle diced tomatoes and onions evenly over the mashed potato layer. This adds freshness and a delightful crunch to your canapé.
Green Mint Chutney: Drizzle a small amount of green mint chutney over the tomato and onion layer. This adds a burst of fresh herb flavor and a hint of spiciness.
Mango Chilli Sauce: Now, carefully pour a dollop of Gusto's Ready to Use Mango Chilli Sauce over each canapé. Adjust the amount according to your desired level of spiciness and tanginess.
Tamarind Chutney: To balance the flavors, add a touch of tamarind chutney. This will bring a sweet and tangy element to your canapé.
Sev Topping: The crowning glory of your canapé is a generous helping of sev. Sprinkle the crispy sev generously over the top of each canapé, ensuring it covers the entire surface.
Garnish: To enhance the visual appeal and freshness of your Mango Chilli Sev Canapé, garnish it with a sprinkling of finely chopped dhaniya (cilantro).
Serve: Your Mango Chilli Sev Canapés are now ready to be served. Arrange them on a platter and watch them disappear as your guests savor the delightful combination of flavors and textures.
Enjoy your Mango Chilli Sev Canapés, a tantalizing fusion of sweet, spicy, and crunchy goodness in every bite!